Veggie Platter Recipe

Here is a fun way to style your veggie platter for Thanksgiving. Enjoy!

Ingredients:

Green Leaf Lettuce
Peppers (Red, Yellow, and Orange)
Celery
Carrots
Cucumber
Broccoli
Ranch Dressing
1 t. cream cheese

Directions:

1. Arrange green leaf lettuce on a platter, and place a bowl of Ranch dressing in the center.

2. Place vegetables in a semi-circle from the rim of the platter to the center, and arrange broccoli at the bottom.

3. Form the “turkey” out of a strip of red pepper. Place cream cheese in a Ziploc bag, and cut a small piece off the corner. Pipe two small eyes, and attach a yellow pepper beak with cream cheese.

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